Online shop of 100% guaranteed Spanish jamón ibérico ham

IberGour is an online shop of Spanish jamon iberico. We are the shop with the largest experience in selling jamon online (more than 20 years, since 2006) and we have more than 30,000 customers throughout the EU and UK. We offer a wide variety of Spanish hams from leading brands (5J Cinco Jotas, Joselito, Domecq, etc.), Denominations of Origin (Jabugo, Guijuelo, Extremadura, Los Pedroches, etc.) and qualities (pata negra, bellota -acorn-fed-, cebo, organic, etc.).

Our jamones are 100% guaranteed: if you don't like the ham for whatever reason, we will pick it up for free and exchange it for another one or give you your money back, no questions asked, no small print.

Best-selling jamones

The most bought hams and shoulders in the last 100 days.

Which Jamon Iberico should I choose?

If you're buying Jamon Iberico for the first time, terms such as bellota, cebo, 100% Iberico or paleta (shoulder ham) can be confusing. The good news is that you don't need to be an expert to choose well.

Start with quality

The pig's diet and breed are two of the main factors that influence flavour and price.

Cebo Iberico ham

This is the most affordable option within the Iberico range. It has a mild flavour and is a good choice for everyday enjoyment.

Cebo de Campo Iberico ham

A step up in flavour and aroma. The pigs are raised partly outdoors, and this category offers a good balance between quality and price.

Bellota Iberico ham

It is more aromatic, juicy and intense. During the season when the acorns ripen (the montanera), the pigs are raised outdoors and feed mainly on acorns and natural grasses. It is a good choice for gifts, celebrations or whenever you're looking for a higher-quality ham.

100% Iberico Bellota ham

It combines an acorn-based diet with free-range pigs of 100% Iberico breed. This is the ham that may be called pata negra, and it sits at the top of the Iberico ham range. A medium-sized ham can be cured for more than 3 years; a shoulder, for 2 years.

Ham or shoulder (paleta)?

The difference is very simple.

A jamon is the pig's hind leg. It is larger, so it cures more slowly, allowing more complex aromas and flavours to develop.

A paleta (shoulder ham) is the front leg. It is smaller, usually has a slightly more intense flavour and costs less than a ham of equivalent quality.

If there are only a few of you at home, or you'd like to spend less, an Iberico shoulder ham can be an excellent choice.

View jamones View shoulder hams

Bone-in, Boneless or Sliced?

You can choose the format on the product page before adding it to your cart.

Whole, bone-in. The traditional option. Ideal if you enjoy carving it with a knife and plan to eat it over several weeks. With every ham or shoulder we include a free printed cutting guide.

Boneless. Easier to store and slice. A good choice if you have a meat slicer at home.

Sliced. The most convenient option. Just open the pack and serve. Ideal if you only eat ham occasionally or don't want to carve it at home.

Still not sure?

Or see our Iberico ham buying guide, where we'll recommend a specific ham or shoulder for you.

+30,000 satisfied customers across Europe

Specialists in online sales of spanish jamon since 2006.
100% satisfaction guaranteed or your money back.

Ordered this ham a few times now and it is the best quality ham at at great price, this ham is as good if not better than some bigger named hams and a lot better value, you won’t be disappointed

Quentin FanningPortarlington, Ireland
Sheila Parry

Ramon the Jamon, it’s been a pleasure! Enjoying the last of this wonderful #ibergour ham. #foodwithfriends #foodenjoyed

Sheila Parry
Sheila ParryFarnham, England

I really satisfied with this jamón and with the service of ibergour! Exceeded my expectation. I will definitely order again.

Ivan HorvatCork, Ireland
Sze San

Surprise wedding present all the way from #spain. Thanks so much @roddycons and @marta_warmandwild . #jamoniberico #jamon #legofham #iberico #ibergour #howdoicutit #cantwaittotasteit #ham @calum.fraser.969

Sze San
Sze SanDundee, Scotland

Seldom I give 5 stars in any review but for this jamon itderses it. Combined with the efficency of service and delivery 'cemnents' the 5 star rating .
Alsoseldom I recomend to friendsbut based on thisI have recoomended it to many friends -all have ordered and are very complementary .

John LynchDublin, Ireland

Great service and delivery.... well packaged and vacuum sealed and shipped very promptly... arrived in time for Christmas. Will definitely buy more from Ibergour.

GlennKilcock, Ireland

Fantastic ham with that special flavor, delivered so quickly I was really impressed. The customer service team made me smile. Thanks so much I’ll be back again.

BrendanCork, Ireland

Excellent taste and smell, quality of this shoulder is very high. Not too much fat comes in the pack. Probably one of the best iberico shoulders I ever had.

A bit too awkward for slicing, since the meat is very soft and fatty (in a good way), maybe next time I would go for bone-in option.

DpanicDublin, Ireland
tapandkitchen

On tonight’s menu…. We have sourced this wonderful Spanish Iberian Jamon, delicate in texture but full of flavour.

Simply served with garlic toasted Hambleton sourdough.

@ibergour #tapandkitchen #iberianjamon #iberianham #starters

tapandkitchen
tapandkitchenOundle Wharf, England

Muy contento, de nuevo, con la calidad de este producto. Además, el disponer del producto en sobres resulta muy práctico tanto para una excelente cena improvisada como para un regalo o un compromiso. Servicio y transporte a Irlanda perfecto.

AndreuCork, Ireland

@ibergour Don’t bother trying anywhere else. They are amazing. Direct from Spain. My last one arrived in 3 days. Ridiculously good, fantastic value, huge range. Go for the best you can afford and buy a fat shoulder rather than ham...unless you’re loaded!. #genuinelynotanad

StefanGates (@gastronautTV)
StefanGates (@gastronautTV)London, England

lo unico que tendria que decir en contra es que nos ha sabido a poco, pedimos una paletilla porque donde vivimos no sabiamos si se nos iba a conservar en perfectas condiciones por el clima tan humedo que tenemos pero definitivamente el proximo sera el jamon no le dimos tiempo a estropearse, sencillamente exquisito

YolandaBallivor, Ireland

Good quality, AMAZING service! The following email for sent goods was one of the best things I have read! I work in hospitality and it is the first time I am just WOW-ed.

Gabriela MoynovaSofia, Bulgaria
Products

Delivery to Ireland in 4-6 days [other destinations].
Direct selling from Spain, at spanish prices.

Jamon

Iberian hams and shoulders from Jabugo, Guijuelo, Extremadura and Los Pedroches.
Bellota, Cebo, Duroc, Teruel Serrano Ham, Organic Ham...
Buy them whole (on the bone), boneless (in one or more pieces) or sliced (in 100 g sachets).

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Ham stands (ham holders).
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